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Мишленовский шеф из Аргентины Дэйв Соади провел свой гастрольный ужин в The Atelier!

Невероятный вечер, наполненный яркими вкусами и эмоциями.

Благодарим, что были частью этого уникального события 🤍
www.group-telegram.com/tr/theatelier_rest.com/1278
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Мишленовский шеф из Аргентины Дэйв Соади провел свой гастрольный ужин в The Atelier!

Невероятный вечер, наполненный яркими вкусами и эмоциями.

Благодарим, что были частью этого уникального события 🤍

BY The Atelier Restaurant & Zelandia


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'Wild West' In addition, Telegram's architecture limits the ability to slow the spread of false information: the lack of a central public feed, and the fact that comments are easily disabled in channels, reduce the space for public pushback. The next bit isn’t clear, but Durov reportedly claimed that his resignation, dated March 21st, was an April Fools’ prank. TechCrunch implies that it was a matter of principle, but it’s hard to be clear on the wheres, whos and whys. Similarly, on April 17th, the Moscow Times quoted Durov as saying that he quit the company after being pressured to reveal account details about Ukrainians protesting the then-president Viktor Yanukovych. "There are several million Russians who can lift their head up from propaganda and try to look for other sources, and I'd say that most look for it on Telegram," he said.
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Мишленовский шеф из Аргентины Дэйв Соади провел свой гастрольный ужин в The Atelier!

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